WEDDINGS

Your wedding day should reflect your individual style and taste. From traditional to modern to ethnic, we will work with you to create a customized wedding menu package that will ensure a delightful food experience for you and your guests.  We will handle everything so you can focus on your special day. We invite you to take a look at our sample wedding menu below. Our talented wedding specialists are here to speak with you to begin planning!

PASSING APPETIZERS

Quesadilla

Grilled Flour Tortilla, Queso Fresco Cheese, Cilantro, Chipotle, Guacamole, Salsa, and Sour Cream

Choose: Chicken, Beef, Shrimp, Lobster

Southern Fried Chicken Sliders

Crispy Fried Chicken, Cayenne Mayo, Boston Lettuce, Vine Ripe Tomato, and Sweet Gerkin Pickles

Thai Lettuce Wraps

Boston Lettuce, Carrot Ribbon, Bean Sprouts, Cilantro, Red Chillies, and Tamarind Cashew Drizzle

Choose: Chicken, Sirloin, Shrimp

Spicy Chicken

Tender Crispy Chicken, Silky Hot Sauce, Carrot Rounds, Celery Batons, & a Tequila Blue Cheese Dipping Sauce

Vietnamese Shrimp Summer Rolls

Crispy Fried Chicken, Cayenne Mayo, Boston Lettuce, Vine Ripe Tomato, and Sweet Gerkin Pickles

Maryland Crab-cakes

Fresh Maryland Crab, Toasted Brioche Chrumb, and Creole Jalapeño aioli

Scallops and Bacon

Fresh Sea Scallops wrapped with Crispy Apple-wood Bacon, and Black Pepper Maple Drizzle

Coconut Chicken

Chicken Tenders, shredded coconut, and mango plum sauce

Lamb Skewers

Vodka Marinated Lamb, Vidallia Onion, Roasted Peppers, and a Mint Feta Yogurt

Wonton Empanada

Sautéed Sweet Corn, Black Beans, Ground Sirloin, Cilantro, Roasted Garlic in a Crunchy Wonton Shell

Served with Salsa Verde Sauce

Chicken Salad Bites

Grilled Chicken, Marcona Almonds, Dried Cranberries, Tarragon, Orange infused Mayo on Garlic Crostini

Burger Slider

Grilled Angus Beef, Vine Ripe Tomato, Spanish Onion, Boston Lettuce, Apple-wood Bacon and Garlic Mayo on Mini Burger Buns

APPETIZER STATIONS

Guacamole

Fresh Avocado, Cilantro, Diced Tomatoes, and Lime. Served with Crispy Blue Tortilla Chips, Scallions, Sour Cream, Roasted Corn Salsa, Black Bean Spread and Jalapeño Relish

New York Buffalo Wings

Crispy Fried Chicken Wings, Spicy Buffalo Sauce, Carrot and Celery Sticks and Classic Blue Cheese Dressing

Taste of Asia

Vegetable Spring Rolls, Chili Lime Chicken, Pork Shy Mai, Crab Rangoons

Served with Assorted Dipping Sauce

Taste of Italy

Fettuccine Alfredo, Ziti Pomodoro, Tortellini with Baby Spinach and Roasted Tomatoes, Garlic Bread and Caesar Salad

Caribbean

Contemporary Roti shooter, Fried Plantains, Coconut Shrimp, Mango Chutney, and Jerk Chicken

Ocean Breeze

Sautéed Fresh Mussels, White Wine, Fresh Herbs, Grilled Roma Tomatoes, Garlic Crostini, Wild Greens, Lemon Vinaigrette

Clam Chowder

Classic New England Chowder with Toasted Oyster Cracker and Warm Sour Dough Rolls

Cheese Display

Imported and Local Cheeses, Dried Fruits, Marcona Almonds, Bouisan Cheese Spread, Marinated Olives, and Assorted Crackers

Fruit Display

Freshly Sliced Cantaloupe, Pineapple, Honeydew, Watermelon, Strawberries, Blueberries, Blackberries, Raspberries, and Red Seedless Grapes

Served with Piña Colada Cream

Mediterranean Vegetable Display

Grilled Zucchini, Summer Squash, Red Pepper, Vidalia Onion, Asparagus, Portobello Mushrooms, Artichoke Hearts, Carrots and Fire Roasted Hummus

Trio Display

Cheese Display, Fruit Display, and Mediterranean Display

ENTRÉE OPTIONS

Poultry

 

Chicken

Grilled Mango Glazed Chicken Breast, Caribbean Rice, Fried Plantains, and Grilled Corn

Stuffed Chicken

Marinated Chicken with Fuji Apple Cranberry Stuffing, Rosemary Pan Gravy, Creamy Mashed, and Haricot Vert Beans

Chicken Fontina

Seared Chicken with Melted Fontina, Wild Mushrooms, Porcini Cream, Roasted Finger Ling Potatoes and Asparagus

Seafood

 

Haddock

Fresh Haddock, New England Crumb, Lobster Sherry Cream, Seasonal Rice, Asparagus

Sea Bass

Pan Seared Sea Bass, Carrot Curry Sauce, Jasmine Rice, and Sugar Snap Peas

Salmon

Grilled Fresh Salmon, Grapefruit Beurre Blanc, Creamy Mashed, Asparagus

Stuffed Shrimp

Shrimp Stuffed with Marinated Scallops, Lemon Thyme Butter, Seasonal Rice, and Haricot Verts Beans

Caribbean

Flavored Meat

 

Curried Chicken

Chicken, Carrots, Potatoes, Sautéed in Trinidad's finest curry flavors with authentic seasonings

West Indian Baked Chicken

Marinated Chicken in West Indian Spice Blend

Oxtail

Stewed Oxtail in Jamaican style seasonings with Butter Beans

Stewed Fish

Traditional Caribbean Style Fried (Bone-In) Fish, stewed in a flavorful spicy sauce

Meat

 

Pork Chops

Roasted Pork Chops, Very Berry Demi Glaze, Mashed Potatoes, Fresh Baby Spinach

Baby Back Ribs

Fall-off-the-bone Baby Back Ribs, Chefs BBQ Sauce, Sweet Potato Mashed, and Roasted Corn

Flank Steak

Grilled Flank Steak, Chimi Churi, Coconut Red Pepper Coulis, Caribbean Rice, Haricot Vert Beans, Crispy Vidalia Onion Rings

New York Sirloin

Grilled 12 oz New York Sirloin, Cognac Peppercorn Sauce, New Potato Smashed, Creamy Baby Spinach

Filet Mignon

8 oz Seared Filet of Beef, Port Wine Demi Glaze, Three Cheese Potato Au Gratin, and Asparagus

Twin Lamb Porterhouse

Tender Lamb Porterhouse Chops, Black Berry Chutney, Mushroom, Parmesan Risotto, and Brussel Sprouts

Vegetarian

 

Curried Soy

Curried Soy, Mixed Vegetable, Jasmine Rice, and Fried Leeks

Grilled Vegetables

Marinated Grilled Eggplant, Sweet Peppers, Red Onions, Asparagus, Portobello Mushroom, Seasonal Squash, Served over Polenta

Stuffed Pepper

Roasted Red & Yellow Peppers Stuffed with Crushed Cherry Tomatoes, Country Olives, Crimini Mushrooms, Roasted Shallots, and Baby Arugula, Served Over Israeli Cous Cous

SIDE OPTIONS

Asian Rice

Rice & Beans

Fiesta Rice

Caribbean Fried Rice

Seasonal Rice

Fried Plantains

French Fries

Sweet Potato Mashed

Mashed Potatoes

Roasted Potato

Corn Succotash

Curried Cabbage

Sautéed Spinach

Glazed Carrots

Broccoli

Asparagus

Haricot verts Beans

Seasonal Mixed Vegetables

For more information or to speak with one of our wedding specialists, please use this form and someone will be in touch with you!

We are happy to accommodate specific requests such as food restrictions, vegan items and vegetarian choices.

Learn more about Catering here.

CONTACT US

1238 RIVER ST
BOSTON, MA 02136

TEL: 617-276-3729
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BUSINESS HOURS

Sunday & Monday ........................ Closed
(open for private events)
Sunday brunch coming soon!
Tuesday - Friday ................. 11am - 2pm
                                                        4pm - 10pm
Saturday ................................ 10am - 10pm

© 2019, ZaZ Restaurant, All rights reserved.